L'Ecole et le Travail: le debut de l'integration....School and Work: good start to integrate

Il y a 3 week-ends c'etait la Kermesse de l'ecole, ou plus exactement du Lycee Francais de Singapour...c'est vrai que la dimension change de l'ecole de l'Enfant Jesus d'Angouleme. En effet, avec 1 800 eleves de la Toute Petite Section a la Terminale, nous etions un peu loin de l'amateurisne efficace et jovial que nous avons connu ces dernieres annees.
Des structures gonflables, un big band de jazz, des stands a foison, mais pas de spectacle d'enfant qui faisait la magie de ce que nous avons connu! Le buffet campagnard franco-francais a rattrape ce manque, arrose de vin qui nous a rapproche de nos convives!
La journee s'est terminee sur quelques pas de danse et des courses efreinees sur le terrain de Rugby qui nous tendait les bras! Histoire de perdre les calories accumulees pendant le diner...Le plus important de la journee: Lucas et Julian se sont regales!

3 week-ends ago, it was the end-year school party, or more exactly of Le Lycee Francais de Singapour...it is true that the dimension is slightly different than the small French School where the boys spent most of their last 6 years. With 1 800 students, we were far away from the efficient and full-of-life DIY party of the last years.
Boucing castles, big band orchestra, game stands everywhere, but not a day full of "homemade" shows which gave the pace of our last editions. The Frenchy buffet caught up the lack of show, and the wine helped us to get closer to our compatriotes!
The day ended with discoing and few races on the rugby pitch, as I could not stand having it in the front of us, bringing 2 teams playing a real mad game! Was the opportunity to loose the few calories of the dinner. The highlight of the day: kids have enjoyed!